The Lamb Crown Roast is an exquisite and visually striking roast, crafted by shaping two racks of lamb into a circular crown. Known for its tender, flavorful meat and elegant presentation, this roast is often the centerpiece of festive meals and special occasions.
Lamb crown roast origins trace back to the grand feasts of the 18th and 19th centuries, where elaborate dishes symbolized wealth and celebration. Over time, it became a favorite for holiday dinners.
Our Colorado pastured-raised lamb from Superior Farms has minimal game flavor and a natural sweetness that set it apart from the flock.
Sold as a single 16-rib crown and packed in a poly bag, not vacuum-sealed to protect its shape.
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