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Tangy, umami, balanced. Introducing Chili Crisp Vinaigrette: all-natural flavor, crafted with scientific precision to create a perfectly balanced gustatory experience for an instant hit of deep flavor. Made with 10-year aged black vinegar, premium soy sauce, nutty sesame oil, and our classic Sichuan Chili Crisp. The perfect balance of salt-acid-fat-heat to complement anything you’d like to drizzle it on Use it on salads, dumplings, noodles, marinades, or whatever you like to eat. All-natural, no preservatives, vegan.